Berghoeve Brouwerij
Berghoeve Brouwerij is a microbrewery from Den Ham in Overijssel. Little is known about the brewery from sources, so we stick to what is established. At Hoptimaal you'll find Berghoeve Windbuul, a 6.5% bock in a 33 cl bottle.
- LocationDen Ham, Overijssel
- TypeMicrobrewery
- Untappd 3.68 · 124k ratings
- At Hoptimaal1 in stock
In stock now 1
A small brewery from Den Ham
Berghoeve Brouwerij is registered on Untappd as a microbrewery in Den Ham, in the province of Overijssel. We can't tell you much more. The founding year, the people behind the brewery and the brewing equipment don't appear in any source we could check. So we don't fill those in ourselves.
What you do know: it's a small Dutch brewer who makes his beer on a modest scale.
The beer from Berghoeve Brouwerij
The beer we know from this brewery is Berghoeve Windbuul. It's a bock with 6.5% alcohol, and it is rated highly on Untappd.
A bock is traditionally a malty, fairly strong beer, and 6.5% fits that well. So don't expect sharp hoppy bitterness, but a beer where the malt takes the lead. We have no source for more on the recipe or the ingredients used, so we'll leave it there.
Berghoeve Brouwerij at Hoptimaal
At the moment we stock one beer from Berghoeve Brouwerij: Berghoeve Windbuul, a bock in a 33 cl bottle.
Drink a bock cool, but not ice cold. If the beer is too cold, part of the malty depth disappears. Pour it into a glass and give it a moment to warm up a little. That's when the malt and the sweetness come out best. Store the bottle dark and cool, and don't keep it too long after you buy it.
Frequently asked questions
Where does Berghoeve Brouwerij come from?
Berghoeve Brouwerij comes from Den Ham in Overijssel. On Untappd the brewery is listed as a microbrewery.
What kind of beer does Berghoeve Brouwerij make?
At Hoptimaal you'll find Berghoeve Windbuul from this brewery, a 6.5% bock in 33 cl. This beer is rated highly on Untappd.
How do you best drink Berghoeve Windbuul?
Serve this bock cool, but not ice cold, in a glass. That way the malty side and the sweetness come into their own.
