De Achelse Kluis
De Achelse Kluis is a microbrewery in Hamont-Achel, in the Flemish Region of Belgium. Their beers carry the name Achel and range from blond and witbier (Belgian white beer) to dubbel, tripel and two quadrupels. At Hoptimaal they come in 33 cl, with a strength of 5 to 9.5%.
- LocationHamont-Achel, Vlaams Gewest
- TypeMicrobrewery
- Untappd 3.68 · 240k ratings
- At Hoptimaal4 in stock · 8 in total
In stock now 4
Previously at Hoptimaal 4
Sold out. If a new batch is coming, you can ask for a heads-up on the product page.
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A brewery in Hamont-Achel
On Untappd, De Achelse Kluis is listed as a microbrewery in Hamont-Achel, in the Flemish Region of Belgium. Wikipedia briefly describes Achel Brewery as a Belgian brewery. We can't back up more than that with a source here.
That's why we write nothing about the founding, the people or the brewing installation. Once we have reliable information on those, we'll add it to this page.
The beer of De Achelse Kluis
The beers appear under the name Achel. The range we know covers blond, witbier, dubbel, tripel and quadrupel, with a strength between 5 and 9.5%.
You'll find an Achel Singel Blond, an Achel Dubbel and an Achel Tripel. The quadrupel comes in two versions: Achel Quadrupel Gold and Achel Quadrupel Dark. We have also had Achel Gallant - Grand Cru Special. On Untappd, these beers are among the highest rated in our range from this brewery.
Achel at Hoptimaal
All the Achel beers we've had so far are 33 cl. The range changes, so check this page to see what's in stock now.
Drink blond and witbier cool, around 6–8 °C, so they stay fresh. Dubbel and tripel can be a little warmer. Drink the quadrupels more slowly: at about 10–12 °C, in a goblet or tulip glass, to give the strength and the layers of flavour room.
Frequently asked questions
Where does De Achelse Kluis come from?
De Achelse Kluis is a microbrewery from Hamont-Achel, in the Flemish Region of Belgium. The beers are sold under the name Achel.
What kind of beer does De Achelse Kluis make?
In our range you'll find Achel in the styles blond, witbier, dubbel, tripel and quadrupel. The strength runs from 5 to 9.5% and everything comes in 33 cl.
How do you best drink Achel Quadrupel?
Don't serve a quadrupel too cold, at about 10–12 °C, in a goblet or tulip glass. Drink it slowly, because at a high strength the beer develops in the glass.
